Icebergs’ Cordon Bleu

This is possibly the yummiest cordon bleu we have tasted to date. We have dined in Icebergs a handful of times but we only tried this dish last December 23. It is worth around $4 and my son really loved it! :-) The branch we went to was the one in Pasay.

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This entry was posted on Sunday, January 18th, 2009 at 1:06 pm and is filed under Foodies, Restos. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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