Siopao from Goldilocks

If I were asked what is the better choice, Chowking’s or Goldilock’s siopao, I would gladly answer the latter in a heartbeat! The former’s siopao is not just pricier. It’s okay for those who have not tasted better ones. But again, Goldilocks’ is the yummier pick. The pictures below will tell you why. The white bun from Goldilocks has rich fillings of chorizo and chunks of salted egg while Chowking’s bola-bola siopao has none whatsoever. I used to like it but that was before Goldilocks. :-) I forgot already how much Chowking’s siopao costs, from what I remember it was around more than a dollar each. While for Goldilocks, a bola-bola would cost around $0.85while an asado is around $0.63. Not bad, eh?

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Icebergs’ Cordon Bleu

This is possibly the yummiest cordon bleu we have tasted to date. We have dined in Icebergs a handful of times but we only tried this dish last December 23. It is worth around $4 and my son really loved it! :-) The branch we went to was the one in Pasay.

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